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April 20th, 2014

Food

Keep food safe in your kitchen with these tips

How safe is your kitchen? It’s a question you should always be asking yourself. The majority of Americans find food safety important both at restaurants and in their own kitchen, according to new National Restaurant Association research. America’s restaurants serve 130 million customers each day, making the restaurant industry a critica...

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Grocery insight: What is fair trade and how does it make a difference?

When buying groceries, shoppers have the potential to impact countless people who work behind the scenes producing the foods and beverages that end up in households across America. Purchasing Fair Trade Certified(TM) products has been on the rise for the last 30 years, but most people still aren’t aware of the impact fair trade has on coffee-...

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Refreshing garden drinks

– With warmer than average temperatures the norm for much of the country, people are looking for new ways to cool off. Nothing is more cool and refreshing than sipping on an ice-cold drink while enjoying a meal made on the grill or resting in the comfort of a hammock. The garden can hold the key to some tempting new drinks and offers a chance...

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Road trip snacks to fuel family fun

Whether you’re driving to Grandma’s for the holidays or heading south to escape the cold, Americans have a love affair with the family road trip. But before you pack the kids up and head out for hours on the open road, it’s important to plan ahead so hungry bellies don’t delay your journey. Fuel your road trip fun with these...

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Master of the bar: Easy tips to create the ultimate bar at home

Between the endless string of events and the chill in the air this time of year, it doesn’t take much to convince your friends and family to have a night in. No matter if you’re planning the party of the year or just inviting a few friends over, a great home bar is essential to make it a night to remember. Having everything you need on...

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